Liquid Yeast
Sanders
The yeast that started the New England trend. This liquid yeast strain produces stone esters that leave the beer with a bouquet of grapefruit and mango flavour and aromas.
Min order 5hL
Suitable for
Brown Ales, Imperial Stouts, NEIPAs, Pale Ales, Red Ales, Stouts, West Coast IPAs
£ 12.75
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Flocculation -Medium
Temperature – 16-21°C
Comparative Strains
Vermont, Conan, Burlington, Barbarian
